Food Industry

The beverage giant is adding to a Michigan manufacturing plant as the dairy brand sees “significant growth.”

By touting its premium ingredients list and encouraging trial, the fast-growing sauce aims to build consumer awareness and household penetration.

The food and beverage giant has announced manufacturing projects totaling more than $2 billion in the last year to meet growing demand for its coffee, creamer and yogurt brands.

As consumers look to boost energy across the day, brands and retailers are becoming more personalized in their product lineups, according to Circana.

The brewing giant is leaning heavily on acquisitions as it continues to build out its portfolio beyond beer.

The Diageo-owned brand wants its brand legacy to help it stand out in the crowded premixed cocktail category.

The Oikos parent is purchasing the powders and ready-to-drink beverage producer for a reported $1.2 billion, enhancing its presence in functional and complete nutrition.

The acquisition builds out Sazerac’s RTD portfolio, which has been expanding since it acquired BuzzBallz two years ago.

With 69% of Americans willing to trade variety for lower prices, the era of value-first shopping is here. CPG brands face a pivotal moment: simplify smarter or risk losing loyal customers to competitors.

The advantages making Middlesex County, NJ, a food innovation hotspot.