Food Trends

According to the Financial Times, China’s exports of tomato paste to industry powerhouse Italy have collapsed this year after an outcry over alleged use of forced labour in Xinjiang and complaints about misleading origin labelling by some Italian companies. The […]

With more than 5,000 employees and a presence in over 130 countries, Damm Group is a beer producer founded in 1876 in Barcelona, built on strong roots and values, passion for its products and territory, innovation, and people. The beer

Investindustrial has reached a definitive agreement to acquire TreeHouse Foods, the leading U.S. producer of private-label packaged foods, in a deal valued at $2.9 billion. The transaction — unanimously approved by the TreeHouse Foods board — is expected to close

Giuseppe Cutraro (pictured), a Neapolitan native from the Quartieri Spagnoli and owner of Gruppo Peppe—eight locations across Paris and Lyon—has won the 11th Pizza DOC World Championship 2025, the globally recognized competition dedicated to professional pizza-making. Born in 1988, Cutraro

At the Private Label Manufacturers Association (PLMA) trade show in Chicago (16–18 November), Molino Nicoli—an Italian company recognized internationally as a key partner in the better-for-you cereal category—will present a new product range developed specifically for the U.S. market. The

Amazon announced a new grocery shopping experience at Whole Foods Market in Plymouth Meeting, Pennsylvania, combining the retailer’s signature organic and natural food offerings with Amazon’s wide assortment of national brands and everyday essentials—all under one roof. The new format

KIMBO il Caffé di Napoli, the iconic Italian coffee brand known for bringing “A Cup of Naples” to coffee lovers around the world, is set to make a high-speed appearance at the Formula 1 Heineken Las Vegas Grand Prix 2025,

Ferrero has announced the official launch of Nutella Plant-Based in Israel, marking the first rollout of the product outside Europe. The new spread, which caters to the growing demand for plant-based alternatives, made its Israeli debut on November 1st, according

Italian cuisine has received UNESCO’s first approval in its bid to join the Representative List of the Intangible Cultural Heritage of Humanity, following a positive technical evaluation released this morning. The assessment confirms that Italy’s dossier “meets the required standards

Mutti, the European leader in the tomato derivatives market, has paid its growers a price 10% higher than the market average, distributing more than €9 million across the supply chain. The initiative is part of the company’s long-term policy of