In Miami’s vibrant Wynwood district, Tartuflanghe strengthens its international footprint with a concept that combines showroom, kitchen, and experiential space. More than a traditional office, the loft serves as a meeting point for industry professionals and end consumers, offering a […]
Tartuflanghe expands in Miami with a retail-driven experiential hub Read More »
The Italian food industry continues to consolidate its position as a global ambassador of Made in Italy, even as it faces a growing number of uncertainties linked to the international landscape. Ahead of the National Made in Italy Day on
Italian Food Industry Strengthens Global Role Amid Rising Geopolitical Uncertainty Read More »
Owner J&J Snack Foods has worked for years to bring the iconic brand to grocery stores despite the treat’s complex temperature requirements.
Dippin’ Dots signature beaded ice cream enters the freezer aisle Read More »
Changing eating habits, plus growing demand for protein and convenience, has opened new opportunities for food companies to bring the most important meal to other parts of the day.
Breakfast food is breaking free of the morning routine Read More »
The TV series was released in six episodes A Taste for Murder, distributed in the United States – and not only – by the BritBoxTV platform, which is conquering a growing audience. To strike in particular is the presence, in
On BritBox arrives A Taste for Murder, British crime between Capri and Naples Read More »
The historic tradition of Neapolitan pizza is once again crossing transatlantic borders. L’Antica Pizzeria Da Michele has officially announced the opening of its 80th global location in São Paulo, at Rua Conego Eugenio Leite 359. The official inauguration is scheduled
L’Antica Pizzeria Da Michele Opens 80th Global Location in São Paulo Read More »
In 2025, Mortadella Bologna PGI reaffirmed its strategic importance within Italy’s cured meats sector, delivering broad-based growth across key economic indicators, including production, sales, and exports. According to the latest data (source: IFCQ Certificazioni), production exceeded 40.7 million kilograms, marking
Mortadella Bologna PGI Drives Growth Across Export Sales Read More »
Hungarian authorities have uncovered food safety and hygiene violations during inspections of three retail establishments. The National Authority for Trade and Consumer Protection (NATCP) said it took action in each case and has a zero-tolerance policy toward practices that violate
Hungarian inspections find expired food, other problems Read More »
The FDA is continuing to investigate an outbreak of Salmonella Newport infections that has sickened at least 68 people. The outbreak was first reported by the Food and Drug Administration on Feb. 25. At that time the agency reported 38
Salmonella outbreak continues with 68 confirmed patients Read More »
By STOP Foodborne Illness As the industry prepares to gather in Rosemont, Illinois for the 28th annual Food Safety Summit, a longstanding partnership with STOP Foodborne Illness (STOP) will once again take center stage.
STOP Foodborne Illness to spotlight food safety culture at Food Safety Summit Read More »
