Food Industry

The food giant is offering consumers in three iconic pizza cities an early taste, while Progresso grills up BBQ-inspired flavors for its latest soup launch.

The closure will help the chip and pretzel maker streamline operations and improve its supply chain.

Escalating costs tied to climate change and tariffs could position substitutes made from broken rice or other ingredients as a cheaper, more sustainable option.

The campaign comes as market share for PepsiCo’s flagship soda continues to decline, with Sprite surpassing Pepsi to become the No. 3 soft drink in the U.S. by volume.

The success of hydrating and functional drinks is pushing brands to align more with shoppers’ daily health rituals, according to Numerator.

The 76-year-old brand, best known for its bold fruit flavors, is reporting explosive growth from innovations such as gummies and freeze-dried sweets.

The food giant called Chobani’s actions “the latest in a long line of efforts” to unfairly compete with the Stōk coffee owner.

Campaigns like the relaunch of “Share a Coke” spurred growth around the globe, executives from the CPG giant said during an earnings call.

The sweet treats come as food makers look for ways to boost sales amid a slowdown in consumer spending.

Generous Brands is looking to create a powerhouse in the better-for-you beverage sector, which is dominated by brands such as Olipop and Poppi.