How AI is being used to strengthen food safety
Automation could help contain issues as soon as they arise and before they become widespread, according to experts.
How AI is being used to strengthen food safety Read More »
Automation could help contain issues as soon as they arise and before they become widespread, according to experts.
How AI is being used to strengthen food safety Read More »
The investment in its snacking operations, which is expected to create 600 jobs, comes three months after it closed its $36 billion purchase of Pringles maker Kellanova.
Mars invests $100M to expand Chicago headquarters Read More »
The company is positioning Oreo, Swedish Fish and Sour Patch Kids to have a bigger seasonal presence as the segment drives outsized growth for the snacking giant.
How Mondelez is adding more ‘razzle-dazzle’ to Easter and beyond Read More »
Impedance sensors change how CIP is optimized, revealing real-time rinse status so you can end rinses with confidence — saving time, capacity and resources.
How impedance sensors are changing the rules of visibility Read More »
IFT FIRST in 2026 brings science, innovation and application together — directly in the expo hall.
Brown-Forman said a deal with the Jameson whiskey maker would give the combined company enhanced scale and a balanced geographic footprint.
Jack Daniel’s owner in talks to merge with Absolut’s Pernod Ricard Read More »
The Mars-owned brand said the launch responds to fans’ most requested innovation, while Campbell’s V8 jolts its energy drink lineup with zero sugar options.
Leftovers: Pop-Tarts adds more filling with Super Stuffed | Jel Sert makes water basic Read More »
The food and beverage giant has a goal to become net water positive or replenish more water than it consumes by 2030.
PepsiCo hits pair of water sustainability targets Read More »
The technology is fundamentally reshaping food science while also allowing consumers to test brands’ health claims in real time, said Nora Khaldi, founder and CEO of Nuritas.
AI is raising the stakes in functional ingredient formulation Read More »
The ready-to-drink canned cocktails are meant to tap into consumers’ growing interest in nostalgic flavors.
Magnum Ice Cream partners with Tilray on hard Popsicle drinks Read More »