With sales reaching $3.3 billion last year, food brands such as Chomps, Jack’s Link and Slim Jim are benefitting from consumers’ obsession with protein and convenience.
How meat sticks became America’s favorite new snack Read More »
Indiana is well-positioned to lead the Food is Health space with a sizable production in ag-economy and a number of food companies looking to deepen their farmer connection.
Food is health: an emerging superpower in agbioscience innovation Read More »
Faravelli at SupplySide West: explore FARA® innovations at Booth 6381—book your meeting now.
Make America Healthy Again (MAHA) leads the healthy foods movement, reshaping national health dialogue.
The new rules of food and personal care products Read More »
An FMI survey found a majority of retailer and manufacturer executives plan to increase private brand investments in the next two years.
Grocers aim to significantly increase private brand dollar share by 2027 Read More »
Kellanova is playing into consumer demand for sensory snacking, while Snickers unveils a trio of dipping sauces for football season.
The consumer packaged goods company will change certain marketing statements about plastic recycling under agreements with the Earth Island Institute and the Plastic Pollution Coalition.
Danone settles 2 plastic packaging lawsuits Read More »
The agency is proposing a requirement that companies submit data when self-affirming an additive is safe for consumption.
FDA takes first step toward closing GRAS ingredient ‘loophole’ Read More »
The proposal is part of a long-awaited Trump administration strategy report outlining policy goals of the “Make America Healthy Again” movement.
Food companies could be required to disclose when products contain gluten Read More »
Production for the Thanksgiving staple has fallen to a three-decade low as poultry companies grapple with bird flu and changing consumer habits.
Perdue Farms to lay off 300 workers at Indiana turkey plant Read More »
