Food Industry

PepsiCo this week finalized a $1.95 billion acquisition of the brand, which has used a “community- and culture-first approach” to marketing.

Treats with health and nutritional benefits were front and center at the 2025 Sweets & Snacks Expo, where more than 1,000 exhibitors displayed innovations.

The agency is planning a new review process that could result in ingredient bans or additional labeling requirements, according to HHS Secretary Robert F. Kennedy Jr.

The lemon-lime soda’s R&D team developed its latest limited-time flavor by mimicking a social media creation.

Consumers are hungrier than ever for protein, and they will spend to satisfy that desire, whether it’s in the grocery store meat section, a meat-centric item at a drive-thru, or a ribeye at a casual dining steakhouse chain.

Glass packaging is an extension of your brand, communicating quality, trust and sophistication.

The popcorn brand is entering ready-to-eat snacks for the first time, and Nestlé-owned DiGiorno is expanding its frozen pizza lineup with wood-fired varieties.

The acquisition will broaden the dairy giant’s reach into ready-to-make meals that include smoothies, pasta and breakfast bowls.  

Food-at-home prices in April saw the smallest month-over-month increase since 2020, the Bureau of Labor Statistics reported.

Ingredients suppliers have reported booming sales as the industry looks to tap into consumer health trends and comply with demands from Health Secretary Robert F. Kennedy Jr.