Buongiorno America

Giampiero Calzolari at the Fancy Food Show in New York: “the Fair is not just an exhibition but a place for perspectives”

We interviewed Giampiero Calzolari, President of Bologna Fiere and of one of the most important brands in Italy, Granarolo. We chatted with him about the trade fair world, its future evolution and how it is a strategic sector to tell […]

Giampiero Calzolari at the Fancy Food Show in New York: “the Fair is not just an exhibition but a place for perspectives” Read More »

ICE opens Bar Convent Brooklyn 2025 with an exclusive cocktail reception in Manhattan

ICE officially kicked off Italian participation in Bar Convent Brooklyn 2025 with a refined aperitivo at Barlume, a Manhattan venue with an underground speakeasy. The event brought together about fifty industry professionals, including importers, distributors, brand ambassadors and representatives of

ICE opens Bar Convent Brooklyn 2025 with an exclusive cocktail reception in Manhattan Read More »