I went into Tony, Matt Johnson’s new Anthony Bourdain biopic, as I imagine many people in the food world did: hesitant and somewhat hoping to hate it, by virtue of my aversion to the way the chef has been mythologized […]
‘Tony’ Makes Bourdain Unlikeable, and That’s Why It Works Read More »
A version of this post originally appeared in Eater Today, which spotlights the freshest news and stories from across the food world every day. Subscribe now. Recently, after I wrote about the tedious nature of making reservations these days, several
Why Is This Restaurant Emailing Me Like We’re Friends? Read More »
Coaticook brand white cheddar cheeses are being recalled in Canada because of contamination with Listeria monocytogenes. There are 33 products covered by the recall. The products were distributed in Quebec. For a complete list and to view product photos, click
33 cheeses recalled in Canada because of Listeria concerns Read More »
According to the Washington Post, there are six more states involved in an outbreak of infections from the Cyclospora parasite that are associated with Taco Bell restaurants and/or Taylor Farms iceberg lettuce. On Tuesday afternoon the Post reported that Arkansas,
15 states now implicated in Cyclospora outbreak Read More »
Four men have been arrested in connection with an investigation into illegal meat in England. An operation by Dudley Council and the National Food Crime Unit (NFCU) resulted in the arrests and disposal of more than four tons of meat.
Four arrested in operation targeting illegal meat sales Read More »
A petting zoo and farm in Belgium has been allowed to reopen after being connected to an E. coli outbreak. Between late June and mid-July, eight children in the Brasschaat region were hospitalized with hemolytic uremic syndrome (HUS) resulting from
Petting zoo linked to HUS cases reopens Read More »
Scientists have emphasized the need to consider food safety and foodborne illness concerns related to dumpster diving behaviors. Dumpster diving is the practice of sourcing discarded food from supermarket or restaurant trash bins. A total of 4.7 percent of adults in
Scientists highlight food safety angle of dumpster diving Read More »
Highline brand organic mini Bella sliced mushrooms are being recalled in Canada because of contamination with Listeria monocytogenes. The recall was triggered by test results from the Canadian Food Inspection Agency. The implicated mushrooms were distributed in Alberta province. As
Organic sliced mushrooms recalled because of Listeria Read More »
Officials with Chipotle Mexican Grill announced today that they have removed jalapenos from their restaurants in Minnesota because they are linked to an outbreak of Salmonella infections. The fast food chain also removed the peppers from locations in other states
Chipotle says its jalapenos are of interest in Salmonella outbreak investigation Read More »
I’m always looking for an excuse to grill cheese, and grilled halloumi delivers every single time – it gets those perfect char marks without melting into a puddle. Marinate it, grill it for a minute per side, and you’ve got
Grilled Halloumi Cheese (So Easy!) Read More »
