The European Union (EU) has announced funding for food safety reforms in Ukraine. The EU will provide €12 million ($14 million) as part of the third phase of the EU4SmallFarms and EU4SaferFood projects.
EU funds new phase of food safety project in Ukraine Read More »
A food safety scientist has been named the 2026 World Food Prize Laureate for his efforts to build international consensus on food standards and facilitate the safe flow of trade. Huub Lelieveld, from the Netherlands, was recognized for leading a
Food safety scientist scoops World Food Prize Read More »
Farmers, Québon and Natrel brand milk products are being recalled in Canada because of the possible presence of pieces of glass. The milk was distributed nationwide, according to the Canadian Food Inspection Agency. The recall was triggered by the company.
Milk recalled in Canada because of glass pieces Read More »
The USDA’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for various raw beef and pork products that were produced without the benefit of federal inspection and may bear a false mark of inspection. The action
USDA issues warning about beef, pork sold without inspection Read More »
More people are sick in an outbreak of E. coli O157:H7 infections linked to raw cheddar cheese from Raw Farm LLC. More than half of the nine patients are children younger than 5 years old, according to the Food and
More patients identified in outbreak linked to Raw Farm Read More »
If you need something quick, fresh, and actually filling, this Chickpea Avocado Salad recipe is it! It’s creamy, crunchy, and tossed in a bright lemon dressing that makes it feel anything but boring. Looking for more simple summer salads? You
Easy Chickpea Avocado Salad Read More »
Blueberry Cottage Cheese Breakfast Bake This Blueberry Cottage Cheese Breakfast Bake is a soft, lightly sweet, and protein-packed breakfast that’s perfect for busy mornings. It’s a fluffy, satisfying dish that tastes like a cross between baked oatmeal and a tender
Blueberry Cottage Cheese Breakfast Bake Read More »
The technology is fundamentally reshaping food science while also allowing consumers to test brands’ health claims in real time, said Nora Khaldi, founder and CEO of Nuritas.
AI is raising the stakes in functional ingredient formulation Read More »
The ready-to-drink canned cocktails are meant to tap into consumers’ growing interest in nostalgic flavors.
Magnum Ice Cream partners with Tilray on hard Popsicle drinks Read More »
Samy is tasked with developing a global influencer strategy for the CPG giant’s food business, which Unilever is in talks to sell to McCormick & Co.
Unilever taps influencer agency for food business as potential spinoff looms Read More »
