The figure is positive. And it records significant growth. The Neapolitan coffee and confectionery district grew by 9.7 percent in 2024, with the second and third quarters standing out with increases of +18.2 percent and +12.7 percent, respectively. This is […]
Caffè Borbone cultivates the supply chain in Campania Read More »
Triple Chocolate Fudge Protein Ice Cream (Creami Recipe!) If your kids beg for ice cream on hot summer afternoons, this Triple Chocolate Fudge Protein Ice Cream is a treat you’ll feel great about saying yes to! Made in the Ninja
Triple Chocolate Fudge Protein Ice Cream (Creami Recipe!) Read More »
On the occasion of the Summer Fancy Food Show in New York, we met Luciano D’Aponte, head of agrifood promotion for the Campania Region. We spoke with him about the strategies put in place to support the export of Campania’s
Luciano D’Aponte talks about Campania’s agrifood exports Read More »
This essay contains spoilers for The Phoenician Scheme Anatole “Zsa-Zsa” Korda is concerned about the same thing every complicated, slightly hateful, extremely rich man is concerned about: his legacy. We meet him dodging assassins and conspiring governments, traveling the world
Restaurants, Art, and ‘The Phoenician Scheme’ Read More »
We interviewed Giampiero Calzolari, President of Bologna Fiere and of one of the most important brands in Italy, Granarolo. We chatted with him about the trade fair world, its future evolution and how it is a strategic sector to tell
A top executive talks about what the Oreo maker is looking for in potential startup targets and how the current economic environment is impacting its approach.
Inside Mondelez’s snacking investment playbook Read More »
Former CEOs of Nestlé USA and McCormick are set to join as part of a settlement agreement between the frozen potato products manufacturer and shareholder Jana Partners.
French fry maker Lamb Weston adds new board members after activist pushback Read More »
Valeo Foods has finalised the acquisition of the assets of Melegatti 1894 Spa, the historic Italian bakery brand renowned for its pandoro and panettone. The transaction is aimed at integrating Melegatti into the group’s portfolio and strengthening its position in
Valeo Foods Takes Over Melegatti Read More »
We interviewed Giampiero Calzolari, President of Bologna Fiere and of one of the most important brands in Italy, Granarolo. We chatted with him about the trade fair world, its future evolution and how it is a strategic sector to tell
We interviewed Giampiero Calzolari, President of Bologna Fiere and of one of the most important brands in Italy, Granarolo. We chatted with him about the trade fair world, its future evolution and how it is a strategic sector to tell
