Safety Food

— OPINION — Preharvest control of zoonotic pathogens, including Salmonella is important to public health. Processors cannot eliminate zoonoses carried in by animals, especially raw products from carcasses that have been mechanically defeathered or dehaired. Additionally, animal production areas contaminate […]

Greece has reported a rise in Salmonella and Campylobacter infections in 2024 compared to the year before, according to recently released data. The Hellenic Statistical Authority (ELSTAT) announced the data on infectious diseases for 2024 based on information from the

In the 20-year-old State of Oklahoma v Tyson Foods Inc. case, the docket is approaching 4,000 entries, and it takes 38 pages of single-spaced lines to list all the lawyers that are involved. Yet the Oklahoma Secretary of Energy and

Tributes have been paid to the head of the National Food Agency of Georgia, who has died. Zurab Chekurashvili had been in the role for more than a decade. The Latvian Food and Veterinary Service (PVD) said it was deeply

Made Fresh Salads Inc. of Bay Shore, NY, is recalling its 5-pound containers and 30-pound containers of “Macaroni Salad” and 5-pound containers of “Tuna Deluxe Salad” because of the presence of Listeria monocytogenes. The recalled “Macaroni Salad” and “Tuna Deluxe Salad” were

Brazilian Taste, a Lexington, S.C. establishment, is recalling 4,120 pounds of chicken and beef croquettes because of misbranding and an undeclared allergen, the USDA’s Food Safety and Inspection Service (FSIS) announced today. The product contains sesame, a known allergen, which

Dreyer’s Grand Ice Cream Inc. is voluntarily recalling Häagen-Dazs chocolate dark chocolate Mini Bars that may contain undeclared wheat. People with an allergy or sensitivity to wheat run the risk of serious or life-threatening allergic reaction if they consume these

Greenworld Foods Express Inc. is recalling Shaikh Al Kar brand plain halva because of Salmonella contamination. The recall was triggered because testing by the Canadian Food Inspection Agency showed the product was positive for Salmonella. The affected product was distributed

First and Last Bakery LLC of Hartford, CT, is recalling three tomato sauce products because of a possible health risk identified by the Connecticut Department of Consumer Protection. The recalled products are in 20-ounce jars and have best by dates

If confirmed to again serve as USDA’s Under Secretary for Food Safety, Mindy Brashears said she will enter the job as she left it — as a scientist with her integrity intact. Speaking at her confirmation hearing before the U.S.